FOOMA JAPAN 2026

FOOMA JAPAN 2026 -The World’s Leading Food Processing Expo

FOOMA JAPAN 2026 -世界最大规模的食品制造综合展览会

The Shift is On.

FOOMA JAPAN 2026

Exhibitor Applications are Now Open

The Shift is On.

FOOMA JAPAN 2026 ignites transformation.
This is where new value begins.

Discovering New Opportunities
at FOOMA JAPAN

Exhibiting at FOOMA JAPAN is an excellent opportunity to showcase your solutions broadly and expand your business. Utilize the various services available to maximize the effectiveness of your participation.

FOOMA Award

Awarding excellent food machinery and equipment among the exhibited products

FOOMA Award 2026
  • You can widely present your products to the food industry, resulting in increased sales and business negotiations.
  • Winning products will be featured in multiple media outlets, expecting high PR effectiveness.

Exhibit Effectiveness

The Central Hub of Food’s Future—Where Every Sector of the Industry Comes Together

Number of Visitors
2023 2024 2025
106,104 total, including 3,178 visitors from overseas 113,777 total, including 5,541 visitors from overseas 110,827 total, including 4,569 visitors from overseas

Drawing Strong Interest from Global Experts in Food Processing!

FOOMA JAPAN is increasingly recognized as a vital hub for global business matchmaking.

Organizer's Message

Yukio Okawara

The Japan Food Machinery Manufacturers’ Association Chairperson Yukio Okawara

The Japan Food Machinery Manufacturers' Association has been leading the development of the food machinery industry. Its largest project of all is the organizing of FOOMA JAPAN.
The 49th FOOMA JAPAN 2026 will be held from Tuesday, June 2 through Friday, June 5, 2026 at Tokyo Big Sight, on the theme "The Shift is On."
Currently, the food industry is facing various challenges such as labor shortages and securing workforces due to the declining population and market changes, as well as productivity improvement, labor-saving and automation, food globalization, reducing food waste, and lessening the burden on the global environment.
For the food machinery industry to envision a sustainable future and maintain its industrial foundation, it needs to perceive the current food environment as a "turning point," grasp and analyze the trends in the food industry accurately, further promote technological innovation including automation and labor-saving measures, and play a role in creating a new stage for the food industry.
The theme of the event reflects the recognition that "the food industry has entered a phase aiming for further development." FOOMA JAPAN 2026, meanwhile, sensing this change, expresses the organizers' determination to utilize it as a real crossroads to guide the growth of the food machinery industry.
While firmly maintaining "food safety and security," this exhibition will actively strive for the realization of a sustainable society, along with the display of innovative and cutting-edge technologies, products, and services such as AI and robots.
We, the organizers, are determined to unite as one to contribute even more to the steady development of the food machinery industry than ever before. We look forward to participation by many of you in FOOMA JAPAN 2026.

Minoru Onoe

FOOMA JAPAN 2026 Exhibition Committee Chairperson Minoru Onoe

FOOMA JAPAN continues to evolve as one of the world's largest comprehensive exhibitions for food processing, covering all areas of food production, and bringing together the latest technologies and knowledge. At the 2025 exhibition, which had a record 1,007 exhibitors, the number of visitors during the event exceeded 110,000, and it manifested into a place co-creating the "future of food processing" with over 5,000 diverse solutions on offer.
FOOMA JAPAN 2026 will face the ongoing changes in the industry head-on under the theme "The Shift is On." Automation and labor-saving, environmental considerations, the evolution of food tech, and the reevaluation of work styles are all interconnected movements that are forming new trends. Recognizing and responding to the interconnectivity of these changes will be the key to future competitiveness.
This exhibition will focus on both the "changing scene" and the "unchanging essence," serving as a place for exhibitors and visitors to discover and create the "next standard" together. For exhibitors, it will be a valuable opportunity that goes beyond promoting products and technologies, deeply connecting with the challenges and needs of the current scene; while for visitors, it will be a real experience to encounter the options for the next generation.
We will do our utmost in all aspects of planning and operation to ensure that your exhibition becomes a "starting point for change" demonstrating new value. Please consider exhibiting at FOOMA JAPAN 2026 as a place to paint the future of the food processing industry together. We sincerely look forward to your participation.

FOOMA JAPAN in brief

Exhibition Name
FOOMA JAPAN 2026
Objective
To promote the exchange and dissemination of technology and information related to food machinery, equipment, and related devices, as well as to contribute to the further development of the food industry. With the growing interest in "food safety and security," a "prosperous future pioneered by food technology" is proposed through cutting-edge food machinery technologies, products, and services.
Date
June 2 (Tues.) to 5 (Fri.), 2026
Time
10:00 a.m. to 5:00 p.m.
Venue
Tokyo Big Sight West Hall 1-4/ East Hall 1-3, 7 and 8
Theme
The Shift is On.
Organizer
The Japan Food Machinery Manufacturers' Association