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"Jupiter", the high-speed chilled slicer that Nantsune is proud of, has evolved even further!
The beauty of the arrangement and the yield rate are at their finest!
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Food Manufacturing,Processing,and Preparation ◎ Meats and Seafood
- Slicers

Overview of Products, Technologies, and Services
Cutting, arrangement, yield, everything is improved.
Suitable for small dishes, pork belly, shabu-shabu, and yakiniku.
Product Features
- By changing the structure around the meat box, we have reduced the generation of meat waste.
We have achieved a yield rate of over 99%. - The round blade is equipped with a newly developed peeling mechanism.
The rotation of the round blade has less effect on slicing, reducing damage and stretching of the raw meat, allowing for beautiful slicing even with the thin slice setting.
The scale row is also precisely determined, allowing for the creation of even more beautiful products. - Jupiter is specialized in small cuts and sliced pork belly, but can also handle thinly sliced products and grilled meat products.
- If you input the dimensions of the tray you want to serve the food on, the scales will be discharged accordingly.
Workers can easily create high-quality products by simply scooping and arranging the food on the tray. - The conveyor moves quickly during intermittent operation, reducing the waiting time for slicing.
Processing capacity has been improved.
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