Overview of Products, Technologies, and Services

Ingredients are mixed while being heated, ensuring efficient processing and consistent results.
The system supports three different mixing methods, allowing the optimal model to be selected according to the characteristics of the ingredients, application, and processing volume.

Product Features

• This inclined-shaft kneader mixes ingredients while heating them.
• It slowly cooks down viscous ingredients while mixing them thoroughly, preventing uneven flavor distribution and avoiding lumps or clumps for a smooth and consistent finish.
• Because the mixer agitates while lifting ingredients diagonally, it achieves uniform and gentle mixing without damaging the ingredients.