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This next-generation depositor enables three-dimensional shaping previously achievable only by hand! It fully automates Mont Blanc and tart cream piping.
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Food Manufacturing,Processing,and Preparation ◎ Baked Goods and Confectionery
- Depositors
Overview of Products, Technologies, and Services
This next-generation “programmed depositor” enables Mont Blanc and tart cream piping—previously achievable only by hand—by controlling the XYZ axes.
It allows programming of 3D movements such as curves, straight lines, spirals, crosses, zigzag lines, and patterns.
Product Features
- ・Automated cream piping
Automate Mont Blanc and three-dimensional cream piping with a program.
Manual piping is no longer required, enabling mass production in a short time.
- ・Shapes impossible to create by hand can be reproduced
Shapes impossible to create by hand, such as twisting and squeezing into a spiral shape, can be easily made.
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