FOOMA JAPAN 2026 -The World’s Leading Food Processing Expo

FOOMA JAPAN 2026 -世界最大规模的食品制造综合展览会

W2-33-04 ARAI FOODS MACHINERY CO., LTD. 新井機械製作所

Submersible seasoning machine

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  • New Product
  • Debut

This system allows for continuous flavoring of rice crackers, is gentle on the product, and allows for flexible adjustment of the soaking time.

  • Food Manufacturing,Processing,and Preparation ◎ Baked Goods and Confectionery
    • Seasoning Machine

Overview of Products, Technologies, and Services

This device continuously seasons rice crackers from the previous process.
The products are transported on a slatted net and immersed in a liquid tank to be seasoned.
Compared to conventional basket-type machines, this significantly reduces the chance of the products breaking.

Product Features

  • External Dimensions
    The seasoning section has a compact design, measuring 500mm wide x 1500mm long x 500mm high.
    The overall dimensions of the device are 1600mm wide x 2100mm long x 2000mm high.
  • Processing power
  • Flavoring liquid
    We can accommodate either soy sauce or salad (oil + salt).
  • Electrical capacity
  • Options
    1) Inlet conveyor
    2) Draining conveyor (air-cuts excess seasoning liquid after soaking)