Products, technologies, and services from all fields of food manufacturing are eligible for exhibits.
Mixers, Blenders, Kneading mixers, Hammer mills, Sorters, Granulators, Sifters, Sieves, Dryers, Germicidal equipment, Heat exchangers, Dewatering equipment, Kneaders, Homogenizers, Bag openers
Ovens, Mixers, Burners, Molders, Depositors, Dough conditioners, Steamers, Equipment for making and packaging azuki bean-jam products, Coating equipment, Tempering equipment, Slicers, Bread-making lines
Slicers, Cutters, Choppers, Dicers, Tenderizers, Mixers, Molders, Sausage and ham fillers, Hamburger molders, Injectors, Stuffers, Tumblers, Fish-processing equipment, Smoking equipment, Ripening chambers
Noodle-making equipment, Instant noodle manufacturing systems, Pasta-making equipment, Equipment for making dumplings, Boilers
Ovens, Fryers, Pan fryers, Roasters, Steamers, Burners, Hot blenders, Rice cookers, Molders, Flouring equipment, Sushi makers, Rice-ball molders
Beverage manufacturing systems, Filtering equipment, Fruit juice processing equipment, Juicers, Filling equipment, Juice-sterilizing equipment, Concentrators, Emulsifiers
Vegetable and fruit washers, Rice polishers, Rice rinsers, Cutters, Slicers, Root-vegetable choppers, Peelers, Corers, Sorters, Equipment for removing foreign objects
Tofu manufacturing systems, Soymilk manufacturing systems, Deodorizers, Fryers, Equipment for making deep-fried tofu slices, Equipment for making yuba (tofu skin), Equipment for making grilled tofu, Tofu molds, Natto processing equipment
Distillation equipment, Compressors, Homogenizers, Emulsifiers, Fermentation tanks, Fermentation room, Equipment for making koji (malted rice)
Egg-breaking equipment, Boiled-egg shellers, Oil filter, Oil coating equipment, Food printers, High pressure processing equipment
Plant design, Equipment engineering, HACCP control, Plant factories, RFID, Traceability systems
Picking robots, Palletizing robots, Collaborative robots, Autonomous mobile robots, Robotic arms and hands, System controllers, IO-Link, AI, IoT/M2M, Software systems for food-processing plants, System integrations, Smart kitchen, Kitchen OS, Food loss system, Alternative food technology, Food data
Precooling equipment, Cooling and freezing equipment, Freezing equipment, Defreezing equipment, Chillers, Cold-storage equipment, Storage equipment, Ultraviolet and ozone applied equipment, Germicidal equipment, Sterilizing equipment, Air conditioning unit
Packaging equipment, Filling equipment, Counters, Scales, Binders, Sealer, Ink-jet printers, Other printers, Labelers, Packaging materials
Containers, Conveyors, Belts, Chains, Lifts, Sorters, Conveyance systems, Hoses, Pumps, Tanks
Measurement equipment, Analyzers, Inspection equipment, Detectors, Test equipment, Image processing equipment, Sensors, Foreign-object detectors, Removal equipment
Facility cleaning equipment, Vessel-cleaning equipment, Utensil-cleaning equipment, Functional water-supply equipment, Clean rooms, Sheet shutters, Uniforms, Equipment for detecting and removing foreign material, Insect-repellent equipment, Cleansers, Hygienic materials and equipment
Drainage-processing equipment and technology, Energy-efficiency systems, Processing equipment for food waste, Energy saving equipment and facility, Energy saving technology, Energy saving solution, Composting equipment and systems, Dryers, Recycling equipment, Compactors, Sludge-processing equipment and technology
Boilers, Valves, Couplings, Nozzles, Tanks, Hoses, Motors, Lubricants, Additives, Hot air generating equipment, Membranes and membrane-application equipment, Filters, Flooring materials, Surveillance camera, LED illumination
Product development, Hygiene control, Food-processing facilities, Food-product indications, Quality indications, HACCP, Waste disposal, Food safety, Distribution of energy and patent information, Patent transfer, Latest patent disclosure
Newspapers, Magazines, Books, Videos, Surveys, Research, and testing, Industry organizations, National government agencies, and local governments
Choose your booth type from Type A (1 unit) to Type G (9 units).
|Type||Unit(s)*||Aisle side Depth||Booth fee (Including 10% Sales tax)|
|A||1||2.970m × 2.475m||¥327,800|
|B||2||5.940m × 2.475m||¥655,600|
|D||4||5.940m × 4.950m||¥1,311,200|
|E||6||8.910m × 4.950m||¥1,966,800|
|G||9||8.910m × 7.425m||¥2,950,200|
*The unit is a unit of exhibition space scale which consists of Type A (about 7.5m2) as one unit.
Please contact the Secretariat through the contact form to request the application package.
See below for the exhibit applications closing date. Exhibit applications are not processed on a first-come first-served basis. Please use the application form to apply by the closing date.
(Wednesday) January 31, 2024
Please download the Exhibit Requirements
regarding the details.