FOOMA JAPAN 2025

FOOMA JAPAN 2025 -The World’s Leading Food Processing Expo

FOOMA JAPAN 2025 -世界最大规模的食品制造综合展览会

Touch FOOMA, Taste the Future

FOOMA JAPAN2025

Applications now closed. Thank you.
Visitor pre-registration for the event
will begin on April 1, 2025.

Touch FOOMA, Taste the Future

Discover the possibilities of next-generation food manufacturing, and get a taste of its future Cutting-edge technology meets fresh ideas
That isFOOMA JAPAN 2025

Discovering New Opportunities
at FOOMA JAPAN

Exhibiting at FOOMA JAPAN is an excellent opportunity to showcase your solutions broadly and expand your business. Utilize the various services available to maximize the effectiveness of your participation.

FOOMA Award

Awarding excellent food machinery and equipment among the exhibited products

FOOMA Award 2025
  • You can widely present your products to the food industry, resulting in increased sales and business negotiations.
  • Winning products will be featured in multiple media outlets, expecting high PR effectiveness.

Organizer's Message

Yukio Okawara

The Japan Food Machinery Manufacturers’ Association Chairperson Yukio Okawara

The Japan Food Machinery Manufacturers’ Association has contributed to the development of the food machinery industry throughout the years. Among its initiatives, its most significant project has been FOOMA JAPAN.
FOOMA JAPAN 2025, the exhibition’s 48th iteration, will be held at Tokyo Big Sight for four days from June 10 (Tues.) to June 13 (Fri.), 2025, based on the theme of “Touch FOOMA, Taste the Future.”
The food industry faces a variety of social issues, such as labor shortages, as well as the need to improve productivity, respond to the globalization of food, reduce environmental impact, and establish food security.
For the food machinery industry to maintain a sustainable industrial base, it is essential to accurately capture and analyze the trends in an increasingly diverse food industry, further advancing technological innovation, including through the promotion of automation, in order to pave the way for the future of the food industry.
The theme of the event embodies a determination that FOOMA JAPAN 2025, having inspired visitors as to the future of food manufacturing, will serve as a platform for the intermingling of the latest technologies and innovative ideas.
In this exhibition, we will maintain a focus on food safety and security. Along with exhibiting cutting-edge technologies such as robots and AI, as well as the latest products and services, we will continue to strive for the realization of a sustainable society.
We, the organizers, will work together to contribute to the strong development of the food machinery industry. We look forward to having many participants join us at FOOMA JAPAN 2025.

Minoru Onoe

FOOMA JAPAN 2025 Exhibition Committee Chairperson Minoru Onoe

FOOMA JAPAN features a full range of solutions related to food production, and has continued to innovate as one of the world’s largest-scale general food manufacturing exhibitions. For the 2024 iteration, the number of exhibitors, total visitors, and overseas visitors were all at a record high, with a total of over 5,000 solutions—allowing FOOMA JAPAN to live up to its title as one of the world’s largest general food manufacturing exhibitions.
The theme for the upcoming FOOMA JAPAN 2025 is “Touch FOOMA, Taste the Future.” Experience the future of food manufacturing yourself, and feel the potential through the five senses. By providing visitors with such experiences, we will evolve even further, becoming a more effective platform for promoting the appeal of the latest technologies, products, and services offered by our exhibitors. This exhibition will serve as an incredible opportunity for exhibitors to showcase their cutting-edge technologies and innovative ideas in an innovative manner, and generate new business opportunities.
The exhibition also aims to create international business opportunities in order to meet the needs of those who seek to develop their businesses in overseas markets. We are particularly focused on achieving solid results by expanding the number of overseas visitors and promoting the globalization of the food industry. In addition to our efforts toward exhibition DX transformation, through which we work to connect exhibitors and visitors, we will also be offering the best of the best in exhibition experiences and business matchmaking.
During the event, we will do our utmost to support exhibitors, so that the exhibition can be about more than simple product introductions—instead serving as a place that will make a deep impression on visitors, and allow them to make new discoveries. We ask that you consider exhibiting at FOOMA JAPAN 2025, as a platform for creating the future of the food manufacturing industry together. We look forward to your participation.

FOOMA JAPAN in brief

Exhibition Name
FOOMA JAPAN 2025
Objective
To promote the exchange and dissemination of technology and information related to food machinery, equipment, and related devices, as well as to contribute to the further development of the food industry. With the growing interest in "food safety and security," a "prosperous future pioneered by food technology" is proposed through cutting-edge food machinery technologies, products, and services.
Date
June 10 (Tues.) to 13 (Fri.), 2025
Time
10:00 a.m. to 5:00 p.m.
Venue
Tokyo Big Sight (East Hall 1-8)
Theme
Touch FOOMA, Taste the Future
Organized by
The Japan Food Machinery Manufacturers' Association

[Venue] Tokyo Big Sight / East Hall 1-8 Map

会場全体マップ